Pure Desi Ghee

Farmer's Basket Pure Desi Ghee is made the way it has been made in Punjab's villages for generations. Fresh cow's milk is boiled, set into dahi, and churned with a madhani to bring out the makhan. The makhan is then slow-cooked on a gentle flame until it turns into clear, golden desi ghee with its natural grainy texture and rich aroma. Why you'll love it: • 100% pure desi ghee, nothing mixed in • Traditional bilona-style process: milk, dahi, makhan, ghee • Rich, nutty aroma and deep golden colour • Natural danedaar (grainy) texture • Packed in a sealed, food-grade bucket with a handle How to use: add a spoonful to hot rotis and parathas, use it for tarka on daal and sabzi, or cook halwa, kheer and mithai with it for that real desi taste. Storage: keep the lid closed and store in a cool, dry place. Always use a dry spoon. Order online from farmerbaskets.com or on WhatsApp. We deliver across Pakistan.